The Fruit Company

Archive for October, 2010

Curried Persimmon Soup

Curried Persimmon Soup

Below you’ll find a list of ingredients necessary for making Curried Persimmon Soup.  I’ve taken the liberty of adding “love” to the list because it is often said to be a secret ingredient.  It is no longer a secret. (To those who did not want others to know about adding “love”, your rein of soup tyranny is over).

Ingredients:

3½ Lbs of peeled Fuyu Persimmons

½ cup minced Onion

1½ T minced fresh Garlic

5 cups of Reduced Sodium Chicken Stock

Cilantro

Lemon

Curry Power

Turmeric

Love Read more

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